APPENDIX A
3-A SANITARY STANDARDS AND ACCEPTED PRACTICES
The following 3-A standards and 3-A accepted practices establish criteria for the sanitary construction and operation of dairy handling and processing equipment. These standards are published by the “3-A Sanitary Standards, Inc., 1451 Dolley Madison Boulevard, Suite 210, McLean, VA 22101-3850, website www.3-A.org, Telephone: (703) 790-0295, Fax: (703) 761-6284. Copies are on file with the department and the reviser of statutes. Copies may be obtained from “3-A Sanitary Standards, Inc. Online Store” at http://www.techstreet.com. You may also search, order and download standards (in PDF format) by visiting http://www.3-A.org.
/code/admin_code/atcp/055/65_a
true
administrativecode
/code/admin_code/atcp/055/65_a
Department of Agriculture, Trade and Consumer Protection (ATCP)
Chs. ATCP 55-89; Food, Lodging, and Recreation Safety
administrativecode/ch. ATCP 65 Appendix A
administrativecode/ch. ATCP 65 Appendix A
section
true
