g. First year available N in manure applied to fields prior to legume crop establishment shall not exceed the first year's annual N removal by legumes and companion crop. See Wisconsin Conservation Planning Technical Note WI-1, Part II B.4.
h. First and second-year legume credits shall be applied as identified in UWEX Publication A2809, Table 25, or through soil nitrate testing as identified in UWEX Publication A3624, “Soil Nitrate Tests for Wisconsin Cropping Systems."
i. Estimates of first-year available nutrient credits for manure shall be established in accordance with one of the following methods:
(1) A manure analysis from a laboratory participating in the Manure Analysis Proficiency (MAP) testing program and interpreted according to Part III, Table 3 of the Wisconsin Conservation Planning Technical Note WI-1, or
(2) Estimates of first-year available nutrients from manure. See Part III, Table 4 of the Wisconsin Conservation Planning Technical Note WI-1.
Note: It is strongly recommended that second-year nutrient credits, especially for areas receiving consecutive manure applications, be included in the nutrient management plan using values in Part III, Table 4 of Wisconsin Conservation Planning Technical Note WI-1 or soil nitrate testing.
j. Organic byproducts other than manure (i.e., industrial wastes, municipal sludge, and septage) applied to fields shall be analyzed for nutrient content and applied in accordance with applicable regulations including restrictions on heavy metal content and land application rates.
k. Manures, organic byproducts, and fertilizers shall not run off the field site during or immediately after application. If ponding, runoff, or drainage to subsurface tiles of the applied materials occurs, implement the following activities as appropriate:
(1) Stop application.
(2) Take corrective action to prevent offsite movement.
(3) Modify the application (rate, method, depth of injection, timing) to eliminate runoff or drainage to subsurface tiles.
(4) Notify the Wisconsin Department of Natural Resources (WDNR) in the event that a spill or accidental release of any material or substance when required by the Agricultural Spill Law (s.289.11, Wis. Stats.) or the terms of a WPDES permit. Refer to the Wisconsin Conservation Planning Technical Note WI-1, Part IV, for contact information and “Agricultural Spills and How to Handle Them," Pub-RR-687-2002, August 2002.
L. Where nutrient application decisions are based on plant tissue analysis, the sampling and testing of plants and the resulting nutrient recommendations shall be done in accordance with University of Wisconsin recommendations in the references section of this standard. Nutrient recommendations for cranberries may be based on plant analysis as defined by appropriate publications in the references section of this standard.
m. Where gleaning/pasturing occurs, verify through computations that the nutrients deposited as manure within a field, do not exceed the N and P requirements of this standard.
2. Nutrient Application Prohibitions
a. Nutrients shall not be spread on the following features.
(1) Surface water, established concentrated flow channels, or non-harvested permanent vegetative buffers.
(2) A non-farmed wetland, sinkhole, nonmetallic mine, or well.
(3) The area within 50 feet of a potable drinking water well shall not receive mechanical applications of manure.
(4) Areas contributing runoff within 200 feet upslope of direct conduits to groundwater such as a well, sinkhole, fractured bedrock at the surface, tile
inlet, or nonmetallic mine unless the nutrients are effectively incorporated within 72 hours.
(5) Land where vegetation is not removed mechanically or by grazing, except to provide nutrients for establishment and maintenance, unless necessary in an emergency situation.
(6) Fields exceeding tolerable soil loss (T). Erosion controls shall be implemented so that tolerable soil loss (T) over the crop rotation will not be exceeded on fields that receive nutrients.
b. When frozen or snow-covered soils prevent effective incorporation at the time of application and the nutrient application is allowed, implement the following:
(1) Do not apply nutrients within the Surface Water Quality Management Area (SWQMA) except for manure deposited through winter gleaning/pasturing of plant residue.
(2) Do not apply nutrients to locally identified areas delineated in a conservation plan as contributing nutrients to direct conduits to groundwater or surface water as a result of runoff.
(3) Do not exceed the P removal of the following growing season's crop when applying manure. Liquid manure applications are limited to 7,000 gallons per acre. The balance of the crop nutrient requirement may be applied the following spring or summer. Winter applications shall be conducted according to Section VII.B.
(4) Do not apply nutrients on slopes greater than 9%, except for manure on slopes up to 12% where cropland is contoured or contour strip cropped.
(5) Do not apply N and P in the form of commercial fertilizer. An exception is allowed for grass pastures and on winter grains that do not fall within a prohibition area defined by V.A.2.
3. Nutrient Application Restrictions
a. When unincorporated liquid manure applications (less than 12% solids) occur on non-frozen soils within a SWQMA, use Table 1 to determine maximum acceptable rates. No applications are allowed on saturated soils.
Sequential applications may be made to meet the desired nutrient additions consistent with this standard. Prior to subsequent applications soils shall be evaluated using Table 1 or wait a minimum of 7 days.
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See PDF for table 
1 Fine – clay, silty clay, silty clay loam, clay loam
Medium – sandy clay, sandy clay loam, loam, silt loam, silt
Coarse – loamy sand, sandy loam, sand. This category also includes peat and muck based on their infiltration capacity.
*Crop residue or vegetative cover on the soil surface after manure application.
b. For all nutrient applications on non-frozen soil within a SWQMA use one or more of the following practices as appropriate to address water quality concerns for the site:
(1) Install/maintain permanent vegetative buffers (harvesting is allowed unless restricted by other laws or programs). Refer to NRCS Field Office Technical Guide (FOTG), Section IV, Standard 393, Filter Strip, or ATCP 48 for land in drainage districts.
(2) Maintain greater than 30% crop residue or vegetative cover on the soil surface after nutrient application.
(3) Incorporate nutrients within 72 hours leaving adequate residue to meet tolerable soil losses.
(4) Establish cover crops promptly following application.
B. Criteria to Minimize Entry of Nutrients to Groundwater
To minimize N leaching to groundwater on high permeability soils, or soils with less than 20 inches to bedrock, or soils with less than 12 inches to apparent water table, or within 1000 feet of a municipal well, apply the following applicable management practices:
Note: A list of soils with a high potential for N leaching to groundwater is provided in Appendix 1 of the Wisconsin Conservation Planning Technical Note WI-1.
1. Where sources of N are applied:
a. No fall commercial N applications except for establishment of fall-seeded crops. Commercial N application rates, where allowed, shall not exceed 30 pounds of available N per acre.
b. On irrigated fields, including irrigated manure, apply one of the following management strategies:
(1) A split or delayed N application to apply a majority of crop N requirement after crop establishment.
(2) Utilize a nitrification inhibitor with ammonium forms of N.
2. When manure is applied in late summer or fall to meet the fertility needs of next year's crop and soil temperatures are greater than 50°F, apply one of the following options:
a. Use a nitrification inhibitor with liquid manure and limit N rate to 120 pounds available N per acre.
b. Delay applications until after September 15 and limit available N rate to 90 pounds per acre.
c. Apply to fields with perennial crops or fall-seeded crops. N application shall not exceed 120 pounds available N per acre or the crop N requirement, whichever is less.
3. When manure is applied in the fall and soil temperatures are 50°F or less, limit available N from manure application to 120 pounds per acre or the crop N requirement, whichever is less.
Note: The restrictions in B. 2. and 3. do not apply to spring manure applications prior to planting. The balance of the crop N requirements may be applied the following spring or summer.
4. Where P enrichment of groundwater is identified as a conservation planning concern, implement practices to reduce delivery of P to groundwater.
C. Additional Criteria to Minimize Entry of Nutrients to Surface Water
1. Where manure, organic byproducts, or fertilizers are applied:
a. Avoid building soil test P values when possible beyond the non-responsive soil test range for the most demanding crop in the rotation. For most agronomic crops in Wisconsin, the non-responsive soil test range is 30 to 50 parts per million (ppm) Bray P-1 soil test.
b. Establish perennial vegetative cover in all areas of concentrated flow resulting in reoccurring gullies.
2. Develop a P management strategy when manure or organic by-products are applied during the crop rotation to minimize surface water quality impacts. Use either the Phosphorus Index (PI) in section a., or Soil Test Phosphorus Management Strategy found in section b. The single strategy chosen, either a. or b., shall be applied uniformly to all fields within a farm or tract.
Note: First year available N in manure applied to fields prior to legume crop establishment shall not exceed the first year's annual N removal by legumes and companion crop. See Wisconsin Conservation Planning Technical Note WI-1, Part II B.4. Available N applied cannot exceed the N need or legume crop N removal of the next crop to be grown.
a.
PI Strategy – The planned average PI values for up to an 8-year rotation in each field shall be 6 or lower. P applications on fields with an average PI greater than 6 may be made only if additional P is needed according to UWEX soil fertility recommendations. Strategies for reducing the PI, algorithms, and software for calculating the Wisconsin PI can be found at
http://wpindex.soils.wisc.edu/.
b. Soil Test Phosphorus Strategy - Management strategies based on soil test phosphorus may be used. Operations using this strategy shall have a conservation plan addressing all soil erosion consistent with the current crops and management or use the erosion assessment tools included with the Phosphorus Index model. In crop fields where ephemeral erosion is an identified problem, a minimum of one of the following runoff-reducing practices shall be implemented:
•
Install/maintain contour strips and/or contour buffer strips. Refer to NRCS FOTG, Section IV, Standard 585, Strip Cropping, and/or Standard 332, Contour Buffer Strip.
•
Install/maintain filter strips (NRCS FOTG, Section IV, Standard 393, Filter Strip) along surface waters and concentrated flow channels that empty into surface waters that are within or adjoin areas where manure will be applied.
•
Maintain greater than 30% crop residue or vegetative cover on the soil surface after planting.
•
Establish fall cover crops.
Available phosphorus applications from all sources shall be based on the following soil test P values (Bray P-1).
(1) Less than 50 ppm soil test P: nutrient application rates allowed up to the N needs of the following crop or the N removal for the following legume crop.
(2) 50-100 ppm soil test P: P application shall not exceed the total crop P removal for crops to be grown over a maximum rotation length of 8 years.
(3) Greater than 100 ppm soil test P: eliminate P applications, if possible, unless required by the highest P demanding crop in the rotation. If applications are necessary, applications shall be 25% less than the cumulative annual crop removal over a maximum rotation length of 8 years.
(4) For land with potatoes in the rotation, total P applications shall not exceed crop removal over a maximum rotation length of 8 years if soil tests are in the optimum, high, or excessively high range for potatoes.
D. Additional Criteria to Minimize N and Particulate Air Emissions
Where air quality is identified in a conservation plan as a resource concern, apply a management strategy that minimizes nutrient volatilization and particulate losses while maintaining tolerable soil erosion levels for wind and water.
E. Additional Criteria to Protect the Physical, Chemical, and Biological Condition of the Soil
1. Nutrients shall be applied in such a manner as not to permanently degrade the soil's structure, chemical properties, or biological condition.
2. To the extent practical, nutrients shall not be applied to flooded or saturated soil when the potential for soil compaction and/or the creation of ruts is high.
VI. Considerations
The following are optional management considerations and are not required practices.
A. Promote seeding and stabilization of concentrated flow channels, installation and maintenance of vegetative filter strips, riparian buffers and other buffer strips adjacent to surface water and wetlands in conjunction with other conservation practices in order to reduce the amounts of sediment and nutrients that reach surface water and/or groundwater.
B.
Corn nitrogen recommendations in A2809 can be adjusted for the effects of current corn and nitrogen fertilizer prices using the N rate calculator available at
http://www.uwex.edu/ces/crops/NComparison.htm. Additional management practices that can be utilized to improve N use efficiency can be found in the Wisconsin Conservation Planning Technical Note WI-1, Part II
.
C. Apply nutrients not specifically addressed by this standard (i.e., secondary and micro nutrients) based on recommendations found in UWEX Publication A2809.
Since specific environmental concerns have not been identified for potassium (K), K additions in manure or bio-solids will be determined by rate limits for the N or P in those materials. Commercial fertilizer K applications equal to crop removal will avoid building soil test K levels. K may be applied equal to crop removal at any soil test K level. Dairy producers should monitor K levels in forages and take additional steps to reduce soil K levels if consumption of forage with high K levels becomes an animal health problem.
D. To minimize N leaching on medium and fine-textured soils, avoid fall commercial N applications for crops to be seeded the following spring. When commercial N is applied in the fall, use ammonium forms of N and delay N application until soil temperatures drop below 50°F. Use of a nitrification inhibitor with fall-applied N is recommended.
E. Irrigated fields should use irrigation scheduling strategies with the intent of minimizing leaching losses and improving water use efficiency and not exceeding intake/infiltration capacity of the soil.
F. Consider the use of animal feeding strategies based on published nutrition research findings (National Research Council, etc.) to reduce excess P in rations when manure applications are made to cropland.
G. Consider delaying surface applications of manure or other organic byproducts if precipitation capable of producing runoff is forecast within 24 hours of the time of planned application.
H. Consider modifications to the crop rotation to provide crop fields for the application of manure during the summer crop growing season.
I. Manure top-dressed on existing forages should not exceed the nutrient equivalent of 35 pounds N – 25 pounds P2O5 – 80 pounds K
2O (first year availability per acre) or no more than 10 tons of solid manure per acre per harvest. Additional management considerations can be found in “Applying Manure to Alfalfa," North Central Regional Research Report 346.
