DOC 333.15(3)(b) (b) About the head or neck of an inmate.

DOC 333.15(3)(c) (c) In a way that causes undue physical discomfort, inflicts physical pain or restricts the blood circulation or breathing of the inmate.

DOC 333.15(3)(d) (d) To restrain an inmate to a moving vehicle.

DOC 333.15(4) (4) A DIS staff member shall observe a DIS inmate in restraints at least once every 15 minutes until the restraints are removed or the inmate is admitted to a state correctional institution, a detention facility, a mental health facility or a medical facility.

DOC 333.15(5) (5) If feasible, an inmate shall be released from restraints to perform bodily functions and for meals.

DOC 333.15(6) (6) A written record shall be made each time the inmate is placed in restraints. The record shall include:

DOC 333.15(6)(a) (a) The inmate’s full name, number, and the date and time the inmate was placed in restraints.

DOC 333.15(6)(b) (b) The name of the staff member who placed the inmate in restraints.

DOC 333.15(6)(c) (c) The reason for placing the inmate in restraints.

DOC 333.15(6)(d) (d) A statement indicating when and under what circumstances the restraints were removed.

DOC 333.15(7) (7) DIS staff shall periodically examine the supply of mechanical restraints. Any excessively worn or defective restraints shall be removed from the supply. Only commercially manufactured mechanical restraints may be used.

DOC 333.15(8) (8) If the DIS inmate is held in a state correctional institution, the mechanical restraints rules under ss. DOC 306.09 and 306.10 apply.

DOC 333.15 History History: Cr. Register, February, 1993, No. 446, eff. 3-1-93.

DOC 333.16 DOC 333.16 Oleoresin of capsicum, firearms and other weapons.

DOC 333.16(1) (1) Oleoresin of capsicum. For the purpose of this section, “oleoresin of capsicum” means the oleoresin extracted from fruits of plants of the genus capsicum. The oleoresin contains the active ingredient capsaicin and related compounds classified as capsaicinoids.

DOC 333.16(2) (2) Use of oleoresin of capsicum. An employee may carry or use oleoresin of capsicum, as permitted under s. 941.26 (4) (a), Stats., while on duty, only under the following conditions:

DOC 333.16(2)(a) (a) After successfully completing a department approved training program or, if applicable, after successfully updating training according to department policy and procedure.

DOC 333.16(2)(b) (b) While acting in self-defense or defense of a third person, as allowed under ss. 941.26 (4) (c) 1. and 939.48, Stats.

DOC 333.16(2)(c) (c) Toward an offender, another person or an animal.

DOC 333.16(3) (3) Prohibited use. An employee may not use oleoresin of capsicum under [any of] the following:

DOC 333.16(3)(a) (a) Against another employee, except for training purposes.

DOC 333.16(3)(b) (b) Toward an offender merely because the offender refuses to follow orders.

DOC 333.16(3)(c) (c) Merely to cause bodily harm or bodily discomfort.

DOC 333.16(4) (4) Approved products. An employee shall carry and use only products and delivery systems approved by the department.

DOC 333.16(5) (5) Medical care. An employee shall immediately provide medical attention to the person exposed to oleoresin of capsicum.

DOC 333.16(6) (6) Documentation. The employee involved in the use of oleoresin of capsicum shall document its use according to department policy and procedure.

DOC 333.16(7) (7) Firearms or other weapons. No employee may carry or use a firearm or other weapons while on duty, except as permitted under s. DOC 333.16 (2).

DOC 333.16 History History: Cr. Register, February, 1993, No. 446, eff. 3-1-93; r. and recr. Register, April, 1997, No. 496, eff. 5-1-97.

DOC 333.17 DOC 333.17 Escapes.