Chapter ATCP 55

MEAT AND POULTRY PRODUCTS

ATCP 55.01   Scope.

ATCP 55.02   Definitions.

ATCP 55.03   Meat establishment license.

ATCP 55.04   Slaughter and other processing inspection; general.

ATCP 55.05   Ante mortem inspection.

ATCP 55.06   Post mortem inspection.

ATCP 55.07   Slaughter and other processing standards; general.

ATCP 55.08   Custom processing.

ATCP 55.09   Mobile custom processing.

ATCP 55.10   Meat labels and formulas.

ATCP 55.11   Transporting meat.

ATCP 55.12   Meat brokers and meat distributors; registration.

ATCP 55.13   Prohibited practices.

ATCP 55.14   Enforcement.

ATCP 55.15   Appeals.

Ch. ATCP 55 Note Note: Chapter ATCP 55 as it existed on March 31, 2002 was repealed and a new chapter ATCP 55 was created, Register March 2002 No. 555, effective April 1, 2002.