ATCP 65.01(45)(b)(b) Other hooved or camelid mammals whose milk is collected and distributed for human consumption. ATCP 65.01(46)(46) “Milking barn” means a roofed and enclosed facility, other than a milking parlor, in which milking animals are milked on a dairy farm. ATCP 65.01(47)(a)(a) A roofed and enclosed facility that is designed and used year-round exclusively for the milking of milking animals, and that is not designed or used to house any animals. ATCP 65.01(47)(b)(b) A seasonal facility constructed without walls that is used exclusively for the milking of milking animals and that is not designed or used to house any animals. ATCP 65.01(48)(48) “Multi-use package” means a returnable bottle or other package that is designed for repeated use. ATCP 65.01(49)(49) “Package” means a container or wrapping, having one or more product contact surfaces, that is designed or used to enclose a dairy product sold or shipped from a dairy plant. “Package” includes package covers and other package components. “Package” includes all of the following: ATCP 65.01(49)(c)(c) A bulk or shipping container, other than a bulk milk tanker, that has one or more product contact surfaces and is used for the sale or shipment of a dairy product from a dairy plant. ATCP 65.01(50)(50) “Pasteurize” and “pasteurization” means to thermally process every particle of a dairy product in properly designed and operated equipment according to subch. IV, in order to destroy pathogenic microbes in that dairy product. “Pasteurize” includes batch pasteurization, HTST pasteurization, HHST pasteurization, UHT pasteurization, and other equally effective pasteurization processes that are approved by the division in writing. ATCP 65.01(51)(51) “PMO” means the Grade A Pasteurized Milk Ordinance, 2013 revision, published by the United States department of health and human services, public health service, food and drug administration. ATCP 65.01(52)(52) “Person” means an individual, partnership, firm, cooperative, association, or any other business unit or entity. ATCP 65.01(53)(53) “Potable water” means water that meets the microbiological standards in ch. NR 809. ATCP 65.01(55)(55) “Processing” means pasteurizing, manufacturing, blending, or packaging dairy products, or cooling dairy products previously treated by one of the preceding unit operations. ATCP 65.01(56)(56) “Processing plant” means a dairy plant at which dairy products are processed. ATCP 65.01(57)(57) “Procure milk” means to buy milk or acquire the right to market milk from a milk producer licensed under this chapter. ATCP 65.01(58)(58) “Product contact surface” means a surface of equipment or a surface of a utensil or package with which a dairy product normally comes in direct contact, or from which materials may drain, drip, or be drawn into a dairy product. ATCP 65.01(60)(60) “Receive milk from a milk producer” means to receive milk for which payment will be made to a milk producer, or a milk contractor that submits a milk producer license application on behalf of a milk producer and thereby certifies that the milk producer’s dairy farm and milking operations comply with applicable requirements under this chapter. ATCP 65.01(61)(61) “Receiving station” means a facility that is designed for the receipt and bulk storage of milk and is used to receive or store milk in bulk. “Receiving station” does not include a processing plant or a facility used to distribute pasteurized milk in bottled or packaged form to consumers. ATCP 65.01(62)(62) “Recombined dairy product” means a dairy product created by recombining separated dairy product components. ATCP 65.01(63)(63) “Reconstituted dairy product” means a dairy product created by restoring water to dehydrated dairy product ingredients. ATCP 65.01(65)(65) “Safe temperatures”, as applied to refrigerated potentially hazardous foods means temperatures of 45° F. (7° C.) or below. As applied to heated, potentially hazardous foods, “safe temperatures” means temperatures of 135° F. (57° C.) or above. As applied to frozen foods, “safe temperatures” means temperatures of 0° F. (-17° C.) or below.